“A sweet and spicy fresh fruit salsa starring kiwi, strawberries, blackberries, and apples; seasoned with cayenne, hot sauce, green salsa, and lime juice. Serve with tortilla chips”What to Drink?Original Recipe Yield 12 servings Ingredients• 5 kiwis, peeled and diced• 1 quart strawberries, finely chopped• 1 pint fresh blackberries, chopped• 4 Granny Smith apples - peeled, cored and coarsely shredded• 2 tablespoons any flavor fruit jelly• 3/4 cup brown sugar• 1 tablespoon cayenne pepper• 3 tablespoons habanero hot sauce• 1 (7 ounce) can green salsa• 1/3 cup lime juiceDirections1. Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together. Nutritional InformationSpicy Fruit SalsaServings Per Recipe: 12Amount Per ServingCalories: 136• Total Fat: 0.5g• Cholesterol: 0mg• Sodium: 149mg• Total Carbs: 34.3g• Dietary Fiber: 4.2g• Protein: 1.3g
