Revellers gathered at The Indian Chef on the New Year’s Eve to usher in the New Year and did so in style. Music, lights shows, food and drinks for everybody’s taste were aplenty. By 9pm, the restaurant was already packed as people began the merriment with delicious dinner. There were also great surprises to spice up the party with house music, as well as bonfires to warm revellers into the New Year. linda.mbabaz@newtimes.co.rw
