Increasing Coffee, Tea output, way to go

As Rwanda continues to roll out a red carpet for investors; yet again other investors with a vision have knocked on the door and as usual, it is wide open. The good news is that these particular investors bring great ideas. All along, Rwanda’s coffee and tea production has been solely depending on the rich volcanic soils the country is blessed with, with just a few growers with the capacity to buy fertilisers to boost production. Amidst all this, Rwanda has been able to produce and has maintained its status as a producer of one of the finest coffees and most delicious teas in the World. However as time goes by, it’s clear that the soil will also deplete, while world-wide production of these two lucrative cash crops is becoming more competitive, with new producers emerging. Consumers only want the best in terms of quality and quantity.