In Rwanda, agric is a gold mine, but it takes hard work, passion

Editor, RE: “How Huye businessman is reaping millions from growing grapes, making juice” (The New Times, June 20). Let’s keep infusing, through our respective practical concrete examples, the spirit of ‘trying to fail’. The soil of Rwanda is really a blessing. Contrary to ‘poverty mongers’, every single clod of Rwandan earth, in all its agri-ecological zones, can yield so much of any crop. Provided one relate to it with passion, exact knowledge, and dedication.