-Tour-du-Rwanda-2018

Do you have an idea for The New Times to cover? Submit it here!
Search Results for "-Tour-du-Rwanda-2018" (6383 articles)
Passengers using internet in buses. All photos by Joseph Mudingu.
Rwanda

Why RURA set new public transport fares?

Thursday, April 05, 2018
Justice
Rwanda

Thirteen in court over botched Rwf1bn fraud

Thursday, April 05, 2018
National Taekwondo team coach Irene Bagire.
Other Sports

We can do better with more competitions – taekwondo coach

Wednesday, April 04, 2018
no image
Football

Costa do Sol jet in for Rayon Conf Cup tie

Wednesday, April 04, 2018
The New Times
Football

APR thrash La Jeunesse in Peace Cup last 16 tie

Wednesday, April 04, 2018
no image
Other Sports

Taekwondo team off to Tunisia for Olympic qualifiers

Wednesday, April 04, 2018
PM Ngirente consults with the Minister for Agriculture and Animal Resources, Dr Geraldine Mukeshimana, at Parliament yesterday. Sam Ngendahimana.
Rwanda

Agric will remain a priority sector – Premier

Wednesday, April 04, 2018
A new effort that seeks to ease SMEsu2019 access to funding is underway. / Nadu00e8ge Imbabazi
Rwanda

Government, development partners in fresh effort to tackle SME funding challenge

Tuesday, April 03, 2018
Dr Hamadoun Touru00e9, Transform Africau2019s Executive Director, speaking at last yearu2019s summit which attracted over 3000 delegates in Kigali. / File
Rwanda

Over 4000 delegates for Transform Africa summit

Tuesday, April 03, 2018
Faustin Munyazikwiye, DDG of REMA, and Egide Nkuranga, the president of environmental practioners association.Michel Nkurunziza
Business

Rwandans urged to leverage green climate funding facility

Tuesday, April 03, 2018
Naftaly Wachira Mwangi pulled all possible strings but eventually succumbed against CM Godfrey Kabera (right) in this round six encounter which dragged on till very late Sunday night. (J Karuhanga)

Kabera wins Easter Open Chess Classic tourney

Monday, April 02, 2018
31-year-old Sindayigaya is a sous chef. Courtesy photos

Chef Sindayigaya shares his 9-year journey in the culinary business

Saturday, March 31, 2018