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Search Results for "-International-market" (16376 articles)
University of Rwandau2019s (UR) new Vice Chancellor Professor Alexandre Lyambabaje and Papias Musafiri Malimba, URu2019s Acting Vice Chancellor during the handover on February 12 (Sam Ngendahimana
Rwanda

Prof. Lyambabaje keen to boost University of Rwanda’s finances & research

Friday, February 12, 2021
The New Times
Featured

FEATURED: Sawa Citi opens new outlet in Rusororo

Thursday, February 11, 2021
The New Times

What influences the purchase of Made in Rwanda apparel?

Thursday, February 11, 2021
The New Times

Three arrested for defrauding traders of over Frw100 million worth of goods

Thursday, February 11, 2021
The New Times

‘A good camera is not enough’: Artist on story-telling with monochrome photography

Wednesday, February 10, 2021
Employees that engage in professional development will feel more confident knowing that they have the skills needed to succeed in their line of work. / Net photo.
Children & Education

Why professional development is necessary for career growth

Tuesday, February 09, 2021
The New Times
Rwanda

Mixed reactions as Kigali reopens after three-week Covid lockdown

Tuesday, February 09, 2021
The ongoing Construction activities of Rwf5 billion electric cables factory in Nyanza District . / Courtesy
Rwanda

Multi-billion electric cable factory to be launched in Nyanza District

Tuesday, February 09, 2021
The New Times
Business

How female duo is making a mark in Kigali’s home décor industry

Monday, February 08, 2021
The New Times
Business

Fresh university graduates venture into ‘eco-friendly’ mobile grain dryers

Monday, February 08, 2021
Mobile Money agents in Kigali. Africau2019s FinTech scene began flourishing with the invention of mobile money . / Photo: Sam Ngendahimana.
Business

Financial inclusiveness could be closer than ever

Monday, February 08, 2021
Farmers work in a cabbage plantation in Musanze District. The current Covid-19-related travel restrictions have left farmers faced with a myriad of challenges, from loss of market and food waste to limited access to sources of production.

How smallholder farmers are coping with the pandemic

Monday, February 08, 2021