Rwandan-cuisine

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Search Results for "Rwandan-cuisine" (142 articles)
Edward Yin. Sunday Times/Courtesy

Edward Yin came, saw, loved and stayed in Rwanda

Sunday, January 19, 2014
Sam Kebongo

Regional integration should start with the ordinary citizen

Thursday, November 21, 2013
Gakwaya ensures food delight. Photo/ C. Mwai.

Hygiene is crucial for a career in the kitchen, says chef

Wednesday, September 25, 2013
At Karibu, the buffet runs non-stop from when it opens till the stroke of midnight. Sunday Times/Moses Opobo

Marathon, open-ended buffet

Saturday, September 14, 2013
From the local dishes to the dining and the lounge, the hotel is resplendent. The New Times/Moses Opobo

Kay Sun Hotel: African cuisine in exotic setting

Saturday, September 07, 2013
The New Times

Minding tourists’ business

Sunday, June 23, 2013
Milima Restaurant can accommodate 120 people and is open from 6:30am to 10:00pm. All pictures Sunday Times/Timothy Kisambira

Milima Restaurant: simply sizzling

Saturday, May 18, 2013
The New Times

LooseTalk: This thing called brochette

Saturday, May 04, 2013
For that after-service brunch, try the Kigali Serena Hotel. Below is Milima Restaurant, which runs a wide range of all-day buffet choices. Sunday Times/Internet photos

Easter dining options

Saturday, March 30, 2013
Jean Pierre Habinshuti is one of the programmers at KLab.

Trials and triumphs in Rwanda’s Silicon Valley

Friday, March 29, 2013
The New Times

From Mexico with love… and food

Saturday, November 17, 2012
The New Times

Eating out: Ebenezer Café and Restaurant

Saturday, August 18, 2012