Situated in a serene residential area of Kimihurura, this cozy restaurant offers local and regional cuisine. Most dishes are prepared the East African way (with little or no vegetable oil,) allowing the delicious ingredients to keep their natural flavours. Their buffet and the Saturday lunch cooked and served in folded banana leaves (Oluwombo) is a crowd puller ,it’s also the only restaurant in Kigali that prepares and serve food from Inkono (clay pots)Everything about this place is African, from food to décor; their plates are also moulded out of clay. The aroma of Smoked rice, boiled cut pieces of Cassava, Maize bread, mashed Matoke (umunyige) and sweet potatoes to go with ground nuts sauce, boiled fresh green peas, chicken stew, fresh beans and fish arrests you meters before you reach the place. You can also order grilled chicken or fish. Whether you want a place to go for a serious chow or to spend an evening with buddies sipping cold beers away from city noise, check out the African Bite. It’s also an Ideal place to spend some quality time with your family.The staff; attentiveThe bad points; convenient for people with a car, as it is far from the main roadThe good points; fair price, good servicesThe toilet; cleanThe Crowd; mostly corporate types.