This tasty sweet and sour chicken recipe is very easy to make because you simply need to prepare the ingredients and add them to a crock pot. Crock-pot chicken recipes tend to be easy to make because they simmer away on a very low heat for hours and cook very well in this way.

This crock pot sweet and sour chicken recipe combines the flavors of vegetables, pineapple, cilantro, ginger, garlic and more to give the perfect sweet and sour flavor.

If you want to try a recipe for sweet and sour chicken, have a go at this one. The results are really great and tangy yet sweet enough for the whole family to love.

Sweet and Sour Chicken with Rice

Ingredients -
4 chicken breasts, boned and cubed
1 carrot, sliced
½ green bell pepper, chopped
½ red bell pepper, chopped
1 onion, quartered
8 oz pineapple chunks, canned
10 minced cilantro leaves
2 tablespoons fresh, minced ginger root
1 teaspoon chicken bouillon
2 tablespoons quick cooking tapioca
1 clove garlic, minced
1 tablespoon soy sauce
1/3 cup dark brown sugar
1/3 cup red wine vinegar

Preparation:
Place the prepared vegetables at the bottom of a crock pot and sprinkle tapioca over them.

Place the chicken pieces on top and combine everything else, except the rice, in a bowl.

Pour this mixture over the chicken and cover the crock pot.Cook on low for 8 to 10 hours.

Before serving, make enough white rice for 4 people.
You can reheat any leftovers in the microwave the following day.

(Serves 4)