Editor, RE: "Inka: A new dawn of dining experience” (The New Times, November 18).

When it comes to innovation, Rwanda is always at the forefront. And what I have read in the article clearly indicates that Rwandans are never found wanting for innovative ideas, to offer something new and attractive.

Inka’s variety will definitely be the spice of life in today’s, sometimes, mundane world. Without a doubt, I will dine at Inka on my next visit to Rwanda, and will also not hesitate to recommend this fabulously laid out and well designed restaurant to my business visitors and tourists alike.

Clarence Fernandes